Bài giảng Tiếng Anh Lớp 7 (Global Success) - Unit 5: Food and drink. Lesson 5: Skills 1

 OBJECTIVES
By the end of this lesson, Ss will be able to:
1. Knowledge
o Develop their reading skill for specific information about food and drink
o Talk about the popular food and drink 
2. Core competences
o Develop communication skills and creativity
o Be collaborative and supportive in pairwork and teamwork
o Develop presentation skills
o Actively join in class activities
3. Personal qualities
o Promote pride in the values ​​of Vietnamese culture
o Develop love for family and traditional food and drink LESSON 5: SKILLS 1
WARM-UP Lunch time 
 Stage aims
 ⮚ To create an active atmosphere in the class 
 before the lesson.
 ⮚ To get students interested in the topic. LESSON 5: SKILLS 1
WARM-UP Mini game
 • Task 1: Work in pairs. Discuss the questions. 
 • Task 2: Read Phong's blog. Match the underlined words with their 
 READING meanings.
 • Task 3: Read Phong’s blog again and circle the correct answer
 Stage aims
 ⮚ To help students use key language more appropriately. 
 ⮚ To help Ss develop their reading skill for specific information (scanning). READING
 1 Read Phong's blog. Match the underlined words in the text with their meanings.
Pho is a special kind of traditional Vietnamese 1. snack ad.. cookinga small meal, something usually eaten 
dish. Its main ingredients are rice noodles and slowly,in a hurry often in water
slices of beef or chicken. It is one of the most 2. taste b. the flavour of something
common dishes you will find in Viet Nam. People 
 c. soup made by boiling 
enjoy pho at all times of the day, even for a late 3. broth bones, meat, etc, and 
night snack. Pho has a very special taste. The rice vegetables in water
noodles are made from the best kind of rice. There 
 4. stewing da. acooking small meal, something usually eaten 
are two main kinds of pho: pho bo (beef noodle inslowly, a hurry often in water
soup) and pho ga (chicken noodle soup). The broth
for pho is made by stewing beef or chicken bones 5. boneless ee.. withoutwithout bonesbones
for a long time in a big pot. The meat (beef and 
chicken) served with pho is boneless and cut into 
thin slices ... It's really delicious! 
Tell me about a popular dish in your area! Vocabulary check
 taste
 /teɪst/
 nếm Vocabulary check
 stew
 /stju:/ 
 hầm WHILE-READING
3 Read Phong’s blog again and circle the correct answer A, B or C.
 1. The text is mainly about _____. 4. To make noodles for pho, we use _____.
A. pho, a popular dish in Viet Nam A. a variety of sticky rice 
B. popular dishes in Viet Nam B. the best kind of rice 
C. different ways to cook pho C. eggs and rice flour 
 2. Pho is made mainly with _____. 5. The broth for pho is made by _____.
A. rice noodles and beef or chicken A. slowly cooking beef or chicken bones 
B. rice, pork, and vegetables B. cooking beef or chicken with fish sauce 
C. fish, shrimp, and noodles C. boiling potatoes and chicken bones for a long 
 3. We enjoy pho _____. time 
A. only for breakfast 
B. for lunch and dinner 
C. at any time of the day SPEAKING
 Make notes about a popular food and drink in your area. Think about its main ingredients, 
 41 how often and when you have it.
 main
 How often? 
 ingredients 
 a popular food and 
 drink in your area
 When? Where? LESSON 5: SKILLS 1
WARM-UP Mini game
 • Task 1: Work in pairs. Discuss the questions. 
 • Task 2: Read Phong's blog. Match the underlined words with their 
 READING meanings.
 • Task 3: Read Phong’s blog again and circle the correct answer
 • Task 4: Make notes about a popular food and drink in your area. 
 Think about its main ingredients, how often and when you have it.
 SPEAKING • Task 5: Work in groups of 3 or 4. Take turns to talk about a popular 
 food or drink in your area.
 • Wrap-up 
 CONSOLIDATION
 • Homework CONSOLIDATION
 2 HOMEWORK
 ✔ Video your presentation about popular food and drink 
 ✔ Prepare for the next lesson: Skills 2